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day7.md (7396B)


      1 <table style="width: 100%; table-layout: fixed;"> <thead> <tr>
      2 	<th style="text-align: left"> <a href="../day6">← Day 6</a> </th>
      3 	<th style="text-align: center"> <a href="../">Alta Via 2</a> </th>
      4 	<th style="text-align: right"> <a href="../day8">Day 8 →</a> </th>
      5 </tr> </thead> </table>
      6 
      7 # Day 7 - The longest day
      8 
      9 <p align="center"><em>August 26, 2025</em></p>
     10 
     11 ## Route of the day
     12 
     13 <details>
     14 <summary><strong>Click to see map</strong></summary>
     15 <img src="../img/26-0000-map.png">
     16 </details>
     17 
     18 *Download the [gpx file](../gpx/av2-day7.gpx) or see the route on
     19 [outdooractive.com](https://www.outdooractive.com/en/route/hiking-trail/san-martino-di-castrozza-primiero-vanoi/-2025-alta-via-2-day-7/325542923/?share=%7E3zdmdrba%244ossqbdf)*
     20 
     21 ## A relaxing stroll in Val Canali
     22 
     23 Last night we had to check our maps, because we were not sure which route
     24 we would be going, according to our plan. We did not remember that the
     25 guide book suggested two possible alternatives to reach the next hut,
     26 Rifugio Treviso: a higher mountain trail, with some challenging sections,
     27 and an easier one that starts by walking down the *Val Canali*, a valley
     28 that leads out of the Pala group and into the *Vette Feltrine* mountain
     29 range. Our plan was to follow the easier route, and we decided to stick
     30 to it.
     31 
     32 We leave the Pradidali at 7:30.
     33 
     34 ![Rifugio Pradidali](../img/26-0735-pradidali.jpg)
     35 
     36 <p align="center"><em>
     37 Rifugio Pradidali and a mountain behind it, in a beautiful sunny morning.
     38 Maybe I should have taken notes of the names of the peaks I photographed.
     39 Oh well, too late now.
     40 </em></p>
     41 
     42 ![Val Canali](../img/26-0801-val-canali.jpg)
     43 
     44 <p align="center"><em>Val Canali.</em></p>
     45 
     46 The descent is quite diverse, alternating between rocks, gravel, grass
     47 and forest.  There are some steel ropes that seem oddly placed in a very
     48 simple section, but they would probably be useful in a rainy day.
     49 
     50 ![Walking down](../img/26-0814-walking-down.jpg)
     51 
     52 <p align="center"><em>
     53 Walking down an easy trail, in a typical Dolomite landscape.
     54 </em></p>
     55 
     56 At 9:50 we reach the ruins of *malga Pradidali* (1428 meters on sea level).
     57 So far it has been a nice sunny day, and the walk has been easy.  But the
     58 end of the day will be very different.
     59 
     60 ![The ruins of malga Pradidali](../img/26-0954-malga-pradidali.jpg)
     61 
     62 <p align="center"><em>
     63 The ruins of malga Pradidali. A "malga" is a building where people
     64 temporarily lived in the Summer while their livestock grazed the high
     65 mountain pastures that surround it. Malga Antersasc, that we passed by on
     66 <a href="../day1">day one</a>, is another example. Many malgas are still
     67 in use nowadays, and they often sell locally-produced dairy products,
     68 but unfortunately for us we only found ruins so far.
     69 </em></p>
     70 
     71 The trail continues in the forest, and at 10:35 we pass by *malga
     72 Canali* (1307m).  This one *was* in use, and we could have stopped to
     73 eat something if we wanted, but we did not.
     74 
     75 ![The pastures behind malga Canali](../img/26-1040-from-malga-canali.jpg)
     76 
     77 <p align="center"><em>The pastures behind malga Canali.</em></p>
     78 
     79 We now have to walk up to reach Rifugio Treviso (1631m). The trail in
     80 the forest becomes steep, but it does not last long. We reach the hut
     81 at 11:40, and it is time for a break.
     82 
     83 ![From Rifugio Treviso](../img/26-1206-treviso.jpg)
     84 
     85 ## The return of the clouds
     86 
     87 After taking a few pictures and a slice of a typical alpine dessert (I'll
     88 let you guess which one), we are ready to start walking again at 12:30.
     89 
     90 Our next checkpoint is *forcella d'Oltro* (2094m). My knee has been
     91 good so far, but I still try not to put too much weight on it. The road
     92 up to the forcella is steep, and we are tired. We have done nothing but
     93 walking steep trails for more than a week at this point. We walk slowly,
     94 but steadily.
     95 
     96 ![Forested mountains to the North-West](../img/26-1354-forested-slopes.jpg)
     97 
     98 <p align="center"><em>The forested slopes on the North-West.</em></p>
     99 
    100 On our way up, we meet a couple walking down from the forcella. They
    101 tell us that they could see nothing at all on the other side, because
    102 of the fog and the clouds. We are not sure if we should take them
    103 literally, because it is such a sunny day on this side. But indeed,
    104 when we reach the tight pass at 14:30, we can see it with out own eyes.
    105 
    106 ![The fog oon the other side](../img/26-1432-fog.jpg)
    107 
    108 <p align="center"><em>The fog on the other side of forcella d'Oltro.</em></p>
    109 
    110 ![The sunny side where we came from](../img/26-1439-not-fog.jpg)
    111 
    112 <p align="center"><em>
    113 The side where we came from, in contrast, is perfectly sunny.
    114 </em></p>
    115 
    116 We need another short break, but we don't want to stay here for
    117 too long. As often happens in these high passes,
    118 the wind is strong and chilling.
    119 
    120 We thought this would be the last place above 2000 meters of the whole
    121 trip. Or at the very least for the day, considering that all that was
    122 left was walking down to the
    123 [Cereda Pass](https://en.wikipedia.org/wiki/Cereda_Pass).
    124 But we were not exactly right.
    125 
    126 ## Down? Not so fast, cowboy
    127 
    128 The descent to the Cereda Pass starts very steep, and we quickly loose
    129 about 200 meters of altitude. But then the trail starts going up again,
    130 and slowly but surely we walk up, and up, and up. The road is not steep,
    131 but we are walking on a tight ledge on a grassy slope that requires us
    132 to focus.
    133 
    134 ![Me on the tight ledge](../img/26-1603-tight-ledge.jpg)
    135 
    136 <p align="center"><em>
    137 Me on this tight path that, for whatever reason, is leading back
    138 up instead of down to Pass Cereda. As you can see, I am not amused.
    139 </em></p>
    140 
    141 Only after we reach the altitude of 2150m do we start going down,
    142 but this time very slowly. We cannot see very far due to the fog,
    143 and in any case we would still be hyper-focused on our steps.
    144 But at least there are some interesting rock formations close to
    145 us that are worth admiring.
    146 
    147 ![Some curious rock formations](../img/26-1619-rocks.jpg)
    148 
    149 <p align="center"><em>Some interesting rock formations close to the trail.</em></p>
    150 
    151 ![A tree growing on a rock](../img/26-1644-tree.jpg)
    152 
    153 <p align="center"><em>A tree growing on top of a naked rock.</em></p>
    154 
    155 The trail gradually becomes less exposed, but more steep. My knee starts
    156 hurting once again, but I am not surprised, considering how long we have
    157 been walking since this morning.
    158 
    159 After what feels like an eternity of wandering through the fog,
    160 we reach the hotel at the Cereda Pass (1361m) at 18:15. After
    161 almost 11 hours of walk, my feet and my knees are begging for mercy.
    162 
    163 ![Pastures around the Cereda Pass](../img/26-1758-cereda.jpg)
    164 
    165 <p align="center"><em>The pastures around the Cereda Pass.</em></p>
    166 
    167 We have a private room at [Rifugio
    168 Cereda](https://www.rifugiocereda.com/en/), where
    169 we can have a shower, and we rest well. The food is
    170 also amazing: I have what is one of the best plates of
    171 [*käsespätzle*](https://en.wikipedia.org/wiki/K%C3%A4sesp%C3%A4tzle)
    172 of my life. By the way, over here the spätzle are prepared with spinach
    173 and they are green, not white; I think they do the same in Tyrol, but
    174 definitely not in Germany.
    175 
    176 Unfortunately, the weather forecasts for the next day are not as good
    177 as our dinner.
    178 
    179 <table style="width: 100%; table-layout: fixed;"> <thead> <tr>
    180 	<th style="text-align: left"> <a href="../day6">← Day 6</a> </th>
    181 	<th style="text-align: center"> <a href="../">Alta Via 2</a> </th>
    182 	<th style="text-align: right"> <a href="../day8">Day 8 →</a> </th>
    183 </tr> </thead> </table>
    184 
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